Fes Souk Tour & Traditional Home Cooking
烹飪體驗

About our chef

Mohamed is our master chef. He has delved into cooking from youth. With all cooking secrets from his sisters and friends as chefs, we guarantee his tagine is unique from restaurants and you will never find the same taste in the street. We believe homemade food is the best and most precious because it is made with heart and love.

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What you’ll do

1. There is a wide variety of salad, tagine, dips and snacks in Moroccan cuisine even though you are vegetarian. Don't worry about what to learn, we will give you ideas and suggestions.​​​

2. We go together to bring all ingredients from the market in which is just 3 minutes far from our house. It's time for you to experience shopping in local food market as an Moroccan too.

3. The chef will teach you now to cook each dish step by step and answer all the questions you have.

4. Sit down and relax to taste our food. We will do revision and Q&A at the end of the class. Don't hesitate to contact our chef after you left Morocco. He is always your teacher.

 

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Group Size  

1-8 people

 

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Price

485DH / person (Salad, Tagine, Tea included)

 

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Time

Lunch: 10:00-13:30 /  Dinner: 17:00-20:30

 

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Remarks

NO cooking experience required